Comments on: Blueberry Almond Einkorn Muffins – How to Make + Recipe https://hymnsandhome.com/2023/01/28/blueberry-almond-einkorn-muffins-how-to-make-and-recipe/?utm_source=rss&utm_medium=rss&utm_campaign=blueberry-almond-einkorn-muffins-how-to-make-and-recipe Modern Cottage Living Mon, 07 Jul 2025 03:01:31 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: hymnsandhome https://hymnsandhome.com/2023/01/28/blueberry-almond-einkorn-muffins-how-to-make-and-recipe/#comment-3433 Mon, 07 Jul 2025 03:01:31 +0000 https://hymnsandhome.com/?p=5695#comment-3433 In reply to Tina.

Hi Tina! I’m so glad you all liked them! My apologies for this very tardy reply – I took a bit of a blog break. I haven’t tried them with freshly milled einkorn yet (though I plan to!), but I think they’d turn out just fine! I’d keep the amount of flour the same but maybe let the batter rest for a few minutes to work on absorbing the liquid. 🙂

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By: Tina https://hymnsandhome.com/2023/01/28/blueberry-almond-einkorn-muffins-how-to-make-and-recipe/#comment-710 Thu, 11 Apr 2024 00:51:56 +0000 https://hymnsandhome.com/?p=5695#comment-710 5 stars
Tried these out and they were wonderful! My toddlers and husband devoured them. Curious, how do you think it would work will freshly milled Einkorn? I’m going to try that next!

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By: hymnsandhome https://hymnsandhome.com/2023/01/28/blueberry-almond-einkorn-muffins-how-to-make-and-recipe/#comment-485 Fri, 06 Oct 2023 04:42:58 +0000 https://hymnsandhome.com/?p=5695#comment-485 In reply to Andrew Kish.

Thank you so much, Andrew! I’m so glad you enjoyed the muffins and you were able to substitute what worked well for you! The crunchy almonds on top sound delightful. God’s blessings!

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By: Andrew Kish https://hymnsandhome.com/2023/01/28/blueberry-almond-einkorn-muffins-how-to-make-and-recipe/#comment-483 Fri, 06 Oct 2023 02:11:44 +0000 https://hymnsandhome.com/?p=5695#comment-483 5 stars
Hi Melissa. Thank you for sharing your wonderful einkorn blueberry muffin recipe! It was over the moon! This was my first time using einkorn flour. I did not have almond extract so I doubled the vanilla extract and added a half cup of sliced almonds to add some crunch to the muffins. Simply delicious. I did not use muffin tin liners but simply coated the bottom of my tin with some coconut oil. I also used coconut sugar. 20 minutes was the perfect timing. May God bless you as you bless others with recipes that are clean and wholesome, that God intended for us to use to feed our families. I am saved by faith alone in Jesus Christ who is Lord over All!

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