Comments on: Blueberry Almond Einkorn Muffins – How to Make + Recipe https://hymnsandhome.com/2023/01/28/blueberry-almond-einkorn-muffins-how-to-make-and-recipe/?utm_source=rss&utm_medium=rss&utm_campaign=blueberry-almond-einkorn-muffins-how-to-make-and-recipe Modern Cottage Living Fri, 06 Oct 2023 04:42:58 +0000 hourly 1 https://wordpress.org/?v=6.7.1 By: hymnsandhome https://hymnsandhome.com/2023/01/28/blueberry-almond-einkorn-muffins-how-to-make-and-recipe/#comment-485 Fri, 06 Oct 2023 04:42:58 +0000 https://hymnsandhome.com/?p=5695#comment-485 In reply to Andrew Kish.

Thank you so much, Andrew! I’m so glad you enjoyed the muffins and you were able to substitute what worked well for you! The crunchy almonds on top sound delightful. God’s blessings!

]]> By: Andrew Kish https://hymnsandhome.com/2023/01/28/blueberry-almond-einkorn-muffins-how-to-make-and-recipe/#comment-483 Fri, 06 Oct 2023 02:11:44 +0000 https://hymnsandhome.com/?p=5695#comment-483 5 stars
Hi Melissa. Thank you for sharing your wonderful einkorn blueberry muffin recipe! It was over the moon! This was my first time using einkorn flour. I did not have almond extract so I doubled the vanilla extract and added a half cup of sliced almonds to add some crunch to the muffins. Simply delicious. I did not use muffin tin liners but simply coated the bottom of my tin with some coconut oil. I also used coconut sugar. 20 minutes was the perfect timing. May God bless you as you bless others with recipes that are clean and wholesome, that God intended for us to use to feed our families. I am saved by faith alone in Jesus Christ who is Lord over All!

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